BOX FILLING STATION
- Filling terms of volume
- Can be used for pre broken material
- Highest standard of hygiene (no manual contact)
- Full automatic filling process
- Robust, low-maintenance and energy-saving design
The demand for automated production lines is increasing on a global scale. The reasons for this unbroken trend are the need to constantly reduce production costs (while the level of quality should remain the same), to standardize the processing of resources and to ensure product traceability.
LASKA provides turn-key solutions from the raw material to the product ready to portion.
Perfect for your requirement
Basis & Features
LASKA grinders, cutters, mixing machines or emulsifiers constitute the basis of our successful projects, supplemented by a wide range of transport and conveyor systems as well as conveyor belts, screw feeders or pump and pipeline solutions.
Together with you we will compose the optimum combination of machines for your needs from among our broad range of proven single units, considering the room size available, the production volumes, the processing methods, and the diversity of products.
Production line examples
Please note that the following description is an example. The line will be exactly adapted to your needs.
Minced meat, burger, or raw sausage line
- Raw material is put onto the unpacking table
- Material is conveyed into the grinder via a conveyor belt provided with a metal detector
- After grinding, the material is conveyed to the mixer/angle mixer-grinder
- Ingredients can be added via the loading unit
- After the mixing cycle the product ready to portion is conveyed to the filling units
Boiled or cooking sausage line
- Raw material is put onto the unpacking table
- Material is conveyed into the grinder via a conveyor belt provided with a metal detector
- After grinding, the material is conveyed to the mixers
- Ingredients can be added via the loading unit
- The mixers of the cooked sausage lines are equipped with a cooking device
- After the mixing cycle the product is gently crushed and emulsified in the emulsifier
- Subsequently, the product ready to portion is pumped to the filling units
The LASKA production lines in action
Optimal handling equipment
CONVEYOR BELTS
- Inclined/horizontal/angled conveyor belt
- PE link conveyors for frozen meat block transport
- PU positive drive conveyor for minced material and/or sausage meat
- Frame can be cleaned quickly and properly, stainless
- Option: infinitely variable speed, filling level sensor control, pneumatic swivel chute, can be lowered for cleaning
METAL DETECTOR
- Installed at the conveyor belt
- Detects traces of metals in the base material
HOPPER WORM CONVEYOR
- Large diameter of conveyor worm
- Can be cleaned quickly and properly, stainless
- Option: weighing cells, mixer arm (to prevent bridging), infinitely variable speed, filling level sensor control, hydraulic
swivel chute
PUMPS AND PIPELINES
- Special pump for gentle pumping of sausage meat
- Pipelines with valves for distributing the product (e.g. to several filling machines)
- Option: infinitely variable speed of pump, pig transmission and receiving stations for cleaning and emptying of pipeline
SAUSAGE MEAT HOPPER WITH PUMP
- Hopper with emptying worm filling the connected sausage meat pump
- Can be cleaned quickly and properly, stainless
- Option: infinitely variable speed
WORM CONVEYOR
- Large diameter of conveyor worm
- Can be cleaned quickly and properly, stainless
- Option: infinitely variable speed, filling level sensor control,hydraulic swivel chute, can be lowered for cleaning